This week we discuss Gusbourne, one of England's leading wine producers!
Hugo and Ben welcome Laura Rhys MS, Head of Wine at Gusbourne, to discuss their success and acclaim since launching their first wines in 2006.
On the episode we discuss:
What it takes to become a Master Sommelier
Gusbourne's approach to viticulture and winemaking
The development of English wine since the 80's
How English wine is perceived in export markets
And we tucked into these three wonderful wines from Gusbourne:
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